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Chicken gumbo soup is a well combination of taste and nutrition. It is delicious soup. This soup has small pieces of chicken with gumbo pieces. Here, now we will discuss a delicious recipe of chicken gumbo soup with all of you in this blog.
Image credit: Chicken gumbo soup, by Christ-lover, lisence under CC 2.0
Main Ingredients
Chicken and gumbo.
Time of preparation
20 minutes
Time of cooking
2 to 3 hours.
Serving
For 4 to 5 peoples
Nutrients
It contains protein and vitamins.
Preparation of ingredients
· Rinse the chicken and gumbo before cooking.
· Cut gumbos into small pieces.
· Cut mushrooms into small pieces.
· Carrots, onion are chopped.
· Rinse rice grain.
Ingredients
| Garlic powder | 1 to 2 tablespoons |
| Onion | 2 medium |
| Salt | ½ tablespoon |
| Hot pepper sauce | 1 tablespoon |
| Potato | 3 to 4 pieces |
| Carrot | 2 medium size |
| Mushroom | 3 cups |
| Chicken | 250-300 gm |
| Gumbo | 100 g |
| Rice grain | ¼ cup |
| Rotini pasta | 2 cups |
Preparation procedure
· Take 3 cups of water in a pot and add garlic powder and hot pepper sauce.
· Chopped carrots and mushrooms are added.
· Cook them for minimum 5 to 7 minutes.
· Then pieces of gumbo are added.
· Rice grains and chicken pieces are added in the cooking pot.
· Cook for 2.5 hours in low heat.
· Add the pasta and cook for another 10 minutes.
· Salt and pepper are added in proper proportion.
· The soup is prepared and is poured in a bowl to serve.
Variation on the recipe
· Bacon can also be used in this soup.
· Chicken broth may be used instead of water.
Tips for making delicious soup
· Cut the chicken and gumbo into equal size pieces.
· Take enough time to cook all the ingredients.
· Cream or green onion can be used to make the soup heavy.
Nutritional value
The nutritional value of this soup is stated below (1 cup):
Calories- 56 cal
Fat- 1.4 g
Carbohydrate- 8.4 g
Protein- 2.6 g